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Shredded Five-spice Bean Curd

Ingredients: 340g dried bean curd, chopped coriander Seasonings: 2 tsp. five-spice powder, 1 tsp. salt, 1.5 tbsp. sesame oil Steps: Slice d...

Marinated Cherry Tomato

Ingredients: 300g cherry tomato Seasonings: 1 tsp. olive oil, 1 tsp. black bean soy sauce, 1 tsp. Zhenjiang vinegar Steps: Wash cherry toma...

Roasted Corn and Potatoes

Ingredients: 300g potato, 300g corn on the cob Seasonings: 50g butter, 200g fresh lemon juice, 1 tsp. sea salt, a pinch of black pepper Steps: ...

Roasted Italian Zucchini

Ingredients: 300g zucchini, a pinch of dried herbs (according to your own preference) Seasonings: 2 tsp. olive oil, a pinch of sea salt Steps: ...

Beetroot & Burdock Soup

Ingredients: 300g beetroot, 60g dried burdock roots, 100g soy bean, 100g cashew nut, 150g corn on the cob Seasonings: 1-2 tsp. sea salt Steps: ...

Steamed Tofu with Peach Resin

Ingredients: 40g dried peach resin, 700g tofu Seasonings: Group A : 1 tsp. sesame oil, 1 tsp. light soy sauce, 1 tsp. crushed brown slab sugar...
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