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Tofu with Cold Okra

Ingredients: 350g tofu, 100g okra Seasonings: 1 tsp. sesame oil & 1 tbsp. black bean soy sauce – mix well  Steps: Cut tofu into 1.5cm ...

Green Salad with Pine Nuts

Ingredients: 200g pine nuts, 400g baby spinach, 150g cucumber, 150g avocado, 150g red pepper Seasonings: Group A : freshly squeezed juice from 1...

Fried Cauliflower with Tofu

Ingredients: cauliflower 600g, oil tofu 200g. Seasoning: Miso 1 tbsp, ShaCha sauce 1 tsp, sugar 1 tsp. Steps: Cut cauliflower into small pi...

Steamed Veggies with Ginger

Ingredients: 1.5 tsp. minced ginger; 400g tomato; 400g broccoli; 400g cauliflower; 300g kabocha (Japanese pumpkin)  Seasonings: 2 tbsp. cold-presse...

Marinated Beet Root Pickle

Ingredients: beet root 200g, Italian vinegar 2 tsp (can be adjusted to personal taste). Seasoning: a pinch of sea salt, olive oil 1 tsp. Steps: ...
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