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Fried Sauce Noodles

Ingredients:700g Ramen, 200g soaked mushrooms, 150g dried bean curd, 100g plant-based meat Seasonings:1 tbsp. toona sinensis sauce,   1 tbsp. first...

Baked Cauliflower

Ingredients: 1 large head cauliflower (about 800g) Seasonings: 4tbsp. olive oil, 1tbsp. black pepper, 1tbsp. sea salt Steps: Rinse the caul...

Cabbage and Bean Curd Puff Salad

Ingredients: 500g cabbage,  150g bean curd puffs Dressing:8tbsp. Japanese sesame salad dressing, 1tbsp. sesame oil Steps: Chop cabbage into...

Refreshing Apple Salad

Ingredients:350g apples,  100g celery, 100g red bell pepper, 100g water-cured black olives Salad Dressing:Freshly-squeezed juice of one lemon, 1tbs...

Marinated Bitter Melon

Ingredients: 600g bitter melon, 200g fresh bean curd Seasonings: Group A : 1 tsp. vegetarian barbecue sauce, 1 tsp. light soy sauce Group B :...

White Mushroom & Cilantro Soup

Ingredients: 250g  white mushrooms, one bundle of Cilantro, 1tbsp. sesame oil Seasonings: 3 tpsp. Miso, 1 tbsp. black soy sauce, 1 tsp. vegetarian ...

Fried Rice with Olive Pickles

Ingredients: 6 bowls cooked rice, 100g string beans, 100g plant-based meat, 2 tbsp. grated ginger Seasonings: 3 tbsp. olive pickle paste Steps: ...

Penne with Cherry Tomatoes

Ingredients: 700g penne pasta, 200g cherry tomatoes, 100g pitted black olives, 100g white mushrooms, 40g dried tomatoes, 2 tbsp. olive oil, 1 tbsp. sa...
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