Ingredients: 300g cherry tomato
Seasonings: 1 tsp. olive oil, 1 tsp. black bean soy sauce, 1 tsp. Zhenjiang vinegar
Steps:
- Wash cherry tomato and pat dry with kitchen paper.
- Mix together the seasoning and mix well with tomato.
Tips:
- The selection and proportion of the ingredients may vary depending on personal preference, e.g. baby cucumbers or olives etc.
