Avocado Salad with Pomelo Honey Dressing

Recipes

Ingredients: 200g avocado, 250g cherry tomatoes, 200g celery

Seasonings: 1.25 tbsp. pomelo honey, 1 tbsp. olive oil, 1 tbsp. Italy Balsamic Vinegar, 1 tsp. Japanese soy sauce, a pinch of salt

Steps

  1. Cut all ingredients into small cubes.
  2. Soak celery in salty water for 10 minutes, drain and set aside.
  3. Mix seasonings in a big bowl. (adjust to taste).
  4. Add all ingredients into the dressing and toss well before serving.

Tips

  1.  The dressing should be added right before serving.

 

Leave a Reply

More Recipes

Nori Wraps

Ingredients: 350g dry bean curd, 40g water chestnut, 40g dried nori Seasonings: 1 tbsp black bean soy sauce, 1 tbsp sweet paste, 1 tsp first-...

Roasted Okra with Cumin

Ingredients: 500g okras Seasonings: 1 tbsp cumin powder, 1 tbsp olive oil, a pinch of sea salt Steps: Remove stalks from okras and ri...

Baked Pumpkin in Tomato Sauce

Ingredients: 600g pumpkin, 500g tomatoes, 100g white mushrooms, 30g butter, some chopped cheese Seasonings: Group A: 0.5 can of tomato paste,...