View Recipes

Check out our highly recommended recipes.


Cheese-tomato Toast

Ingredients: 300g tomato, 18 pcs. pickled cucumber, 6 slices white bread, 6 slices Marpole cheese Steps: Cut tomato into thin slices. Drain p...

Diced Potato Soup

Ingredients: 600g potato, 150g mushroom, 100g vegetarian meat, 20g butter Seasonings: 1 tsp. sea salt, a pinch of pepper Steps: Diced potat...

French Bread with Avocado Paste

Ingredients: Group A : 1 mature avocado, 1 tbsp. fresh lemon juice, a pinch of salt and pepper Group B : 50g mushroom, 20ml white sauce Group...

Creamy Black Truffle Spaghetti

Ingredients: 500g spaghetti, 300g white mushrooms, 100g black olives, 50g butter, 2 tbsp. olive oil, 1 tbsp. salt, some sugar Seasonings: 1 tbsp. b...

Spaghetti with Fresh Tomato Sauce

Ingredients:  1000g tomato, 200g mushroom, 50g butter Seasonings: Group A : 1 can tomato paste, ½ brown slab sugar, 1 tsp. salt Group B : 1 ...

Tofu with Baked Cheese Topping

Ingredients: 200g cheese, 700g tofu, 100g white mushroom, 100g vegetarian ham Seasonings: ¾ tsp. salt, some pepper powder Steps: Cut tofu i...

Classic Rainbow Salad

Ingredients: 300g mixed salad leaves, 100g cucumber, 150g avocado, 150g cherry tomato, 100g pitted black olive, 200g shredded cheese (may use diced in...

Grilled Portobello mushroom

Ingredients: 1 portobello mushroom (80g-100g); 20g butter Seasoning: a pinch of salt; a pinch of black pepper Steps: Cut off the steam end ...
1 2