View Recipes

Check out our highly recommended recipes.


Tofu with Nori Seaweed

Ingredients:700g tofu,  100g plant-based meat, 40g nori seaweed Seasonings:1tbsp. sesame oil, 1tbsp. black soy sauce, a pinch of salt Steps: ...

Pan-fried Wild Yam Steak

Ingredients: 700g Fresh Chinese wild yam Seasonings: 1.5 tbsp. vegetarian barbecue sauce, 1.5 tbsp. light soy sauce Steps: Peel Chinese wil...

Sichuan-style Tofu

Ingredients: 700g tofu, 5 pcs. star anise, 1tbsp. Sichuan pepper Seasonings: 1 tbsp. spicy bean sauce, 1 tbsp. vegetarian barbecue sauce, 1 tbsp. M...

Fried Rice with Olive Pickles

Ingredients: 6 bowls cooked rice, 100g string beans, 100g plant-based meat, 2 tbsp. grated ginger Seasonings: 3 tbsp. olive pickle paste Steps: ...

Tomato and Potato Soup

Ingredients: 500g potatoes, 200g tomatoes, 100g soy beans, 100g cashew nuts,  40g  dried figs, 1pc. dried tangerine peel Seasonings: 1 tsp. sea sal...

Fried Noodles with Bean Sprouts

Ingredients: 700g Cantonese fine noodles, 200g bean sprouts, some ginger Seasonings: 2tbsp. dark soy paste, 2tbsp. first-extract soy sauce, 0.75 tb...

Soya Milk Pudding with Fresh Fruit

Ingredients: 350g low sugar soya milk, 150g whipping cream, 30g sugar, 8g agar powder, some diced fresh pineapple, mango and apple, juice of 1 passion...
1 2 3 10