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Seaweed in Miso Soup

Ingredients: 100g dried seaweed, 100g mushroom, 100g pumpkin, 3 pcs. ginger Seasonings: 2 tbsp. Miso (a traditional Japanese seasoning), 1 tbsp. bl...

Roasted Potato with Herbs

Ingredients: 300g potato, a pinch of dried herbs (according to your own preference) Seasonings: 2 tsp. olive oil, a pinch of sea salt and  black pe...

Iced Okra

Ingredients: 400g okra Seasonings: 1 tbsp. black soy sauce, some wasabi paste (Japanese horseradish) Steps: Remove stalks from okra and rin...

Stuffed Eggplant with Potato

Ingredients: 700g eggplant, 200g potato Seasonings: 2 tbsp. olive oil, 1 tbsp. black bean soy sauce, 1 tsp. light soy sauce, a pinch of salt Ste...

Stir-fried Black and White Fungi

Ingredients: 60g dried black fungi, 60g dried white fungi, 1 tbsp. grated ginger, a few thin carrot slices (cut into flower shapes) Seasonings: 1 t...

Braised Mushroom with Turnip

Ingredients: 800g turnip, 100g dried black mushrooms, 10 slices ginger Seasonings: Group A : 1 tbsp. grated ginger, 1 tbsp. sugar, 2 tbsp. coo...

Classic Rainbow Salad

Ingredients: 300g mixed salad leaves, 100g cucumber, 150g avocado, 150g cherry tomato, 100g pitted black olive, 200g shredded cheese (may use diced in...
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