Ingredients: 400g eggplant
Seasoning: 1 tbsp. Japanese style sesame salad dressing, 1 tbsp. olive oil, a pinch of sea salt
Steps:
Peel off ...
Ingredients: 1 portobello mushroom (80g-100g); 20g butter
Seasoning: a pinch of salt; a pinch of black pepper
Steps:
Cut off the steam end ...
Ingredients: 1800g diced taros (peeled), 2 bags needle mushroom, 80g vegetarian ham, 200g diced black mushrooms, some diced carrots, some grated ginge...
Ingredients: 80g dried yellow fungi, 1 box tofu (around 700g)
Seasonings:
Group A : 1 tsp. sesame oil, 1 tsp. light soy sauce, 1 tsp. crushed br...
Ingredients: 6 pcs. white mushroom, 6 pcs. chestnut (cooked), 300g potatoes, 3 slices cheese, 20g butter, 30g cream, a pinch of thyme
Seasonings: 1...
Ingredients: 150g mung bean vermicelli, 150g king oyster mushroom, 150g black fungi (soaked), 100g enokitake mushroom, 100g bean curd puff, 150g pumpk...
Ingredients: 300g white mushroom, 500g penne pasta, 100g pitted black olive, 50g butter, 2 tbsp. olive oil, 1 tbsp. salt, some sugar
Seasonings: 1 ...
Ingredients: 450g tomato, 450g potato
Seasonings: 2tbsp. cold pressed olive oil, 1 tsp. sea salt, a pinch of black pepper
Steps:
Cut tomato...
Ingredients: 450g dried rice noodles, 150g red pepper, 200g celery, 250g black mushrooms (soaked)
Seasonings: 2 tbsp. black soy sauce & 1 tbsp....