Ingredients: 80g dried Chinese wild yam, 80g Fox nuts barley, 80g lotus seeds, 80g dried lily bulbs, 200g corn, 100g cashew nuts, 20g dried longan, 1 ...
Ingredients: one pack of Baby spinach (350g), 200g avocado, 100g sun-dried tomatoes, 100g pitted black olives, 70g grated cheese
Sauce: 2tbsp. Ita...
Ingredients: 600g bitter gourd, 300g potatoes
Seasonings: 1 tbsp. vegetarian barbecue sauce, 1 tbsp. light soy sauce, 1 tbsp. vegetarian oyster sau...
Ingredients: 300g fresh beancurd knot, 300g shelled chestnuts (peeled), 300g black mushrooms (cooked), 5 pcs ginger
Seasonings: 1 tbsp. vegetarian ...
Ingredients: 200g dried black mushrooms, 200g lotus root
Seasonings:
Group A : 1 tbsp. grated ginger, 1 tbsp. sugar, 2 tbsp. cooking oil
Grou...
Ingredients: 300g baby cabbage, 200g carrot, 250g enokitake mushrooms
Seasonings: 3 tbsp. vegetarian tom yum sauce, 2tbsp. water – mix well
Step...
Ingredients：700g lotus root, 200g chestnuts, 100g dried agrocybe aegerita, 100g black beans, 40g dried figs, 1pc. dried tangerine peel
Seasonings：1...
Ingredients: 350g dried bean curd, 40g water chestnuts, 40g dried nori
Seasonings: 1 tbsp. black bean soy sauce, 1 tbsp. sweet sauce, 1 tsp. first-...
Ingredients：700g watercress, 100g carrot, 100g corn on the cob, 100g cashew nuts, 40g dried figs, 1pc. dried tangerine peel
Seasonings：1-2 tsp se...