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Nori Wraps

Ingredients: 350g dry bean curd, 40g water chestnut, 40g dried nori Seasonings: 1 tbsp black bean soy sauce, 1 tbsp sweet paste, 1 tsp first-...

Roasted Okra with Cumin

Ingredients: 500g okras Seasonings: 1 tbsp cumin powder, 1 tbsp olive oil, a pinch of sea salt Steps: Remove stalks from okras and ri...

Braised Pomelo Pith With Soy Sauce

Ingredients: One Chinese pomelo, 4-5pc. ginger Seasonings: 2 tbsp first-extract soy sauce, 1tbsp. dark soy sauce, 1pc. rock sugar Steps: Re...

Cantonese Soy Sauce Pan-fried Noodles

Ingredients:700g Cantonese fine noodles,  150g red pepper,  200g cabbage,  250g mushrooms (soaked) Seasonings: A. 3 tbsp. first-extract soy sauc...

Iced Sour & Chili Ramen

Ingredients: 700g ramen, 100g red bell pepper, 150g celery Seasonngs: 1 tbsp. first-extract soy sauce, 2 tbsp. Zhenjiang vinegar, 0.5 tbsp. s...

Pan-fried Wild Yam Steak

Ingredients: 700g Fresh Chinese wild yam Seasonings: 1.5 tbsp. vegetarian barbecue sauce, 1.5 tbsp. light soy sauce Steps: Peel Chine...

Baked Cauliflower

Ingredients: 1 large head cauliflower (about 800g) Seasonings: 4tbsp. olive oil, 1tbsp. black pepper, 1tbsp. sea salt Steps: Rinse th...

Marinated Bitter Melon

Ingredients: 600g bitter melon, 200g fresh bean curd Seasonings: Group A : 1 tsp. vegetarian barbecue sauce, 1 tsp. light soy sauce Group ...
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