Ingredients：700g lotus root, 200g chestnuts, 100g dried agrocybe aegerita, 100g black beans, 40g dried figs, 1pc. dried tangerine peel Seasonings：1...

Ingredients: 350g dried bean curd, 40g water chestnuts, 40g dried nori Seasonings: 1 tbsp. black bean soy sauce, 1 tbsp. sweet sauce, 1 tsp. first-...

Ingredients：700g watercress, 100g carrot, 100g corn on the cob,  100g cashew nuts,  40g dried figs, 1pc. dried tangerine peel Seasonings：1-2 tsp se...

Ingredients: 500g dried bean curd, 80g carrot, 40g nori seaweed Seasonings: 1 tbsp. black bean soy sauce, a pinch of sea salt Steps: Squeez...

Ingredients: 150g cucumber, 150g carrot, 200g enokitake mushrooms Seasonings: 1 tbsp. Zhenjiang vinegar, 1 tbsp. first extract soy sauce, 1 tsp. su...

Ingredients: 700g green papaya, 100g black-eyed peas, 100g cashew nuts,  40g dried figs, 1pc. dried tangerine peel Seasonings：1-2 tsp sea salt S...

Ingredients：700g Ramen, 200g soaked mushrooms, 150g dried bean curd, 100g plant-based meat Seasonings：1 tbsp. toona sinensis sauce,   1 tbsp. first...

Ingredients: 1 large head cauliflower (about 800g) Seasonings: 4tbsp. olive oil, 1tbsp. black pepper, 1tbsp. sea salt Steps: Rinse the caul...

Ingredients: 500g cabbage,  150g bean curd puffs Dressing：8tbsp. Japanese sesame salad dressing, 1tbsp. sesame oil Steps: Chop cabbage into...